WHAT WE DO AND ARE PROUD OF

At Brentwood Bay Resort, we believe unforgettable guest experiences start with an exceptional team. Our oceanfront setting, award-winning dining, and relaxing spa set the stage — but it’s our people who make the real difference.
We’re proud to have been recognized multiple times as Outstanding Workplace of the Year, thanks to a team that values creativity, excellence, and genuine hospitality. Here, you’ll find a workplace where you can refine your skills, grow your career, and be part of a supportive group that takes pride in what we do — while still having fun along the way.

WHY THIS ROLE MATTERS

As an Arbutus Room Cook, you ensure every dish is prepared with consistency, quality, and care. You work with focus and precision, contributing to the smooth flow of service and the high standards our guests expect. With a strong eye for detail and a collaborative approach, you help create a dining experience that feels refined, welcoming, and memorable.

WHAT YOU’LL DO

• Prepare high-quality, consistent, and visually appealing dishes
• Complete opening and closing duties and daily prep tasks
• Follow recipes and kitchen guidelines with accuracy
• Stock and prep items to ensure smooth service
• Maintain a clean, organized, and safe workspace
• Support teammates and contribute to a collaborative, positive kitchen culture
• Uphold food safety and sanitation standards at all times