We’re currently looking for an experienced Line Cook to join our team. Whether you’re looking to sharpen your technique or take the next step in your culinary career, this is a great opportunity to work in a focused, high-performing kitchen led by passionate chefs and mentors.

• Continue to grow your skills and refine your technique
• Execute delegated tasks from the Sous Chef, Chef de Cuisine, Executive Chef, or General Manager
• Take pride in consistent, high-quality execution and presentation of dishes
• Take ownership of your station, upholding the highest standards of safety, cleanliness, and professionalism
• Contribute to a respectful, team-first environment where communication and collaboration are key
• Help deliver an outstanding guest experience, one dish at a time