JOB SUMMARY

We are seeking a dedicated and skilled Line Cook to join our team. The ideal candidate will have a passion for food and cooking, along with the ability to work efficiently in a fast-paced environment. As a Line Cook, you will be responsible for preparing and cooking high-quality meals while adhering to food safety standards and maintaining a clean kitchen.

REQUIREMENTS

• Previous experience in a restaurant or kitchen environment is preferred.
• Strong knowledge of food preparation techniques and cooking methods.
• Familiarity with food safety regulations and best practices in food handling.
• Ability to work efficiently under pressure while maintaining high-quality standards.
• Excellent communication skills and ability to work well within a team.
• Flexibility to work various shifts, including evenings and weekends.
• A passion for the food industry and commitment to delivering exceptional dining experiences. Join our team as a Line Cook, where your culinary skills will contribute to creating memorable meals for our guests!
  Job Type: Full-time
  Pay: $17.20-$37.02 per hour
  Work Location: In perso

• Prepare and cook menu items according to recipes and presentation standards.
• Ensure all food is prepared in a timely manner to meet service demands.
• Maintain cleanliness and organization of the kitchen, including workstations and storage areas.
• Follow food safety guidelines, including proper food handling and sanitation practices.
• Assist in meal preparation and plating for service.
• Collaborate with other kitchen staff to ensure smooth operations during service.
• Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
• Participate in training new kitchen staff as needed.