Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

Line Cook at Edina Country Club

Edina, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

16 Apr, 26

Salary

20.0

Posted On

16 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Kitchen Operations, Sanitation Standards, Team Collaboration, Detail Orientation, Reliability, Fast-Paced Environment

Industry

Hospitality

Description

Description Edina Country Club, a premier private country club known for exceptional dining experiences and culinary excellence, is seeking passionate and dedicated Line Cooks to join our culinary team. This position offers the opportunity to work in a professional, state-of-the-art kitchen with experienced leadership and room for growth. About Edina Country Club Edina Country Club is a family-focused club located in the heart of the Twin Cities. We are committed to providing exceptional member experiences, fostering lasting relationships, and maintaining top-tier facilities in a welcoming environment. Position Summary Line Cooks support daily kitchen operations by preparing high-quality food items, maintaining cleanliness and organization, and executing dishes to established standards. Ideal candidates are dependable, detail-oriented, and thrive in a fast-paced culinary setting. Key Responsibilities Prepare and execute menu items according to recipes and presentation standards Assist with food prep, station setup, and service execution Maintain cleanliness and organization of workstations, tools, and equipment Follow food safety, sanitation, and kitchen safety standards Work collaboratively with kitchen team members Support à la carte service, banquets, and special events as needed Qualifications Minimum of 2 years of experience in a comparable kitchen position and setting Working knowledge of kitchen operations, tools, and equipment Availability to work mornings, evenings, weekends, and holidays (Memorial Day, Fourth of July, Labor Day) Strong work ethic, reliability, and willingness to learn Compensation & Benefits Full-time and part-time positions available. Competitive pay: starting at $20/hour based on experience Vacation Holiday bonus 401(k) with employer match Medical and dental insurance Apparel discounts Complimentary staff meals Benefits are based on eligibility requirements

Responsibilities

Line Cooks are responsible for preparing and executing menu items according to established recipes and presentation standards. They also maintain cleanliness and organization in the kitchen and support various service needs.