Line Cook at Elan Manatee

Bradenton, Florida, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Jun, 26

Salary

22.0

Posted On

31 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meal Preparation, Dietary Guidelines Adherence, Food Safety, Hygiene, Menu Planning, Inventory Management, Ordering Supplies, Special Event Catering, Portion Control, Presentation Standards, Time Management, Collaboration

Industry

Description

Description Cook - Assisted Living Community Elan Assisted Living Community is seeking a dedicated and experienced Cook to join our team. We are committed to providing nutritious, delicious meals that enhance the well-being and comfort of our residents. If you have a passion for culinary arts and enjoy working in a caring, community-focused environment, we invite you to apply. Key Responsibilities: - Prepare and cook meals in accordance with dietary guidelines and residents' preferences - Ensure all food is prepared safely and hygienically, adhering to health and safety regulations - Plan menus in collaboration with the dietary team, considering nutritional needs and variety - Maintain cleanliness and organization of the kitchen and food storage areas - Monitor inventory levels and assist with ordering supplies as needed - Assist with special event catering and meal service as required - Follow portion control and presentation standards to ensure quality and consistency Skills and Qualifications: - Proven experience as a cook, preferably in a healthcare, assisted living, or senior care setting - Knowledge of dietary restrictions and nutritional requirements for seniors - Ability to work efficiently in a fast-paced environment - Strong understanding of food safety and sanitation standards - Excellent organizational and time management skills - Ability to work collaboratively with a team and communicate effectively - Flexibility to work various shifts, including weekends and holidays At Elan Assisted Living Community, we foster a warm, supportive environment where our staff can grow and make a meaningful difference in residents' lives. We offer competitive compensation, ongoing training, and opportunities for professional development. Join us in creating a welcoming community where residents feel cared for and valued. This position requires a background screening as mandated by Florida law. For more information on background screening requirements, please visit https://info.flclearinghouse.com

Responsibilities

The Cook is responsible for preparing and cooking meals according to dietary guidelines and resident preferences while ensuring all food preparation adheres strictly to safety and hygiene regulations. This role also involves planning menus with the dietary team, maintaining kitchen cleanliness, monitoring inventory, and assisting with special event catering.