Line Cook- Goose Island Salt Shed (Seasonal) at Craft Brew Alliance

, , United States -

Full Time

Start Date

Immediate

Expiry Date

22 May, 26

Salary

23.0

Posted On

21 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Culinary Operations, Food Preparation, Service Delivery, Teamwork, Creativity, Grit

Industry

Food and Beverage Services

Description

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? LOCATION: Goose Island Pub at the Salt Shed ADDRESS: 1221 W. Blackhawk St. Chicago, IL 60642 COMPANY: Since 1988, Goose Island Beer Co., Chicago's original craft brewery, has been shaping the craft beer scene here in Chicago and beyond. We have opened our new brewpub location next to the Salt Shed – an exciting waterfront dining and entertainment destination! The Goose Island Pub at the Salt Shed will offer a unique beer and culinary experience with a skyline-backed riverfront patio, alongside Chicago's best new music venue, which hosts 200+ concerts and events each year. We pride ourselves on delivering exceptional service and high-quality dishes and are seeking talented new members to contribute to the success of our new location. This is an exciting new opportunity to play a pivotal role in the culinary operations of our establishment. Compensation Details: $20-$23 per hour starting wage Comped meal each 8hr shift Discounted beer, food, and merchandise at multiple company locations Positive work environment with a passionate, dedicated team Schedule: Part-Time - up to 30 hours per week depending on concert schedule/seasonal peak Must be available on weekends and holidays We have a positive work environment with a passionate and dedicated team. The majority of our kitchen staff has been with the company 3+ years. When you join our team, you’re contributing to our dream of a more open-minded world connected through beer. At Goose Island Beer Company, it’s our mission to brew beers worthy of conversations, debates and celebrations. It’s our people and our culture that help us achieve that. Together, we roll up our sleeves, we make big plans. Since our beginning in 1988, Goose Island has made a commitment to Chicago to be a leader in our community. If you have the grit to stand behind community, creativity, and making great beer and food, we encourage you to apply. We hope to toast a few pints with you soon. As a leading brewer, we are committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law. ABOUT BREWERS COLLECTIVE: Anheuser-Busch's craft brewery partners are advancing the beer category by bringing together a shared commitment to quality, innovation, and communities with a mission to energize how people view, consume and experience beer. We share an unwavering devotion to the authentic origins of each brewery, the beer, and the communities they serve. If you are a qualified individual with a disability or a disabled veteran and require a reasonable accommodation to complete the application process, please contact us at CraftPeople@brewerscollective.com PRIVACY POLICY TERMS AND CONDITIONS EQUAL OPPORTUNITY EMPLOYMENT PAY TRANSPARENCY POLICY STATEMENT

Responsibilities

This role involves playing a pivotal part in the culinary operations of the new Goose Island Pub at the Salt Shed location. The cook will contribute to delivering exceptional service and high-quality dishes in a dynamic entertainment destination setting.