Line Cook / Junior Chef de Partie at Center Parcs
Brandon IP27, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

24 Apr, 25

Salary

13.98

Posted On

20 Mar, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Restaurant Runner provides restaurant-quality fresh food for guests to have delivered to their accommodation during their stay.

ESSENTIAL REQUIREMENTS:

  • Ability to build relationships with colleagues
  • Kitchen Assistant experience
  • Naturally cheerful, patient and friendly
Responsibilities
  • Ensuring the guests’ requirements are always met and naturally seeking out opportunities to exceed their expectations
  • Ensuring the cleanliness of the kitchen area is maintained to a high standard and that all company and legal requirements are met at all times
  • Following guidelines on stock control, portion control and food wastage, acting as necessary to maintain food Cost of Sales for the unit
  • Supporting the Kitchen Managers with implementation and production of menus, procedures and standards as required
  • Attending all company training as required for legal purposes, personal development or development of new menus and dishes
  • Complying with the guidelines and practices in respect of food safety as detailed in the Food Safety Manual
    The ideal candidate will be naturally helpful, enthusiastic and have excellent communication skills.
    Please note that to apply for a role with us, you must be able to reliably commute to Center Parcs Elveden Forest (IP24 3TR), as it is not easily accessible by public transport. If you plan to use public transport, please follow this link for a realistic overview of your commute: Plan Your Journey
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