La Brezza is a iconic family run Italian Restaurant in Bridgeland, Calgary since 1987.
We have a fast-paced professional kitchen that is reliant and lead by motivated, hardworking individuals that have a passion for Italian food. A positive attitude is mandatory.
Start Date: As soon as possible
Status: Canadian Citizen, Permanent resident, or valid work permit (minimum 1 year) required

Experience:

• Cooking: 2 years (required

• Main role, Prepare Italian dishes on the line
• Maintain inventory and record of food, supplies and equipment
• Follow Nonna Angelas Italian recipes and portion guidelines
• Adhere to all sanitation and food production codes
• Assist with food receiving and storing deliveries
• Clean and maintain station in practicing good safety and sanitation
• Thrives in high-pressure environment
• Strong communication skills
  Terms of Employment: Full time (must be available days, evenings & weekends)
  Experience: Previous experience (min. 2 year) is required
  Education: High school education or previous work experience in a professional kitchen.
  Credentials: Red Seal certification or apprenticeship program
  Essentials : Speak English, Read English, Write English, Reading text
  Work Setting: Restaurant Kitchen Line, Production Kitchen.
  Join our La Brezza Family culinary team since 1987! Apply now.
  Job Types: Full-time, Part-time
  Pay: $17.00-$18.00 per hour
  Expected hours: No more than 40 per week

Additional pay:

• Bonus pay
• Commission pay
• Overtime pay
• Signing bonus
• Tips

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Schedule:

• Day shift
• Holidays
• Monday to Friday
• Morning shift
• Night shift
• Weekends as needed

Experience:

• Cooking: 2 years (required)

Licence/Certification:

• Food Handler Certification (required)

Work Location: In person
Application deadline: 2025-06-1