JOB SUMMARY

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced environment. As a Line Cook, you will be responsible for preparing and cooking menu items while maintaining the highest standards of food safety and cleanliness.

EXPERIENCE

• Previous experience in a restaurant or kitchen environment is preferred
• Knowledge of food preparation techniques and cooking methods
• Familiarity with food safety standards and regulations
• Strong ability to work under pressure in a fast-paced environment
• Excellent teamwork skills with the ability to communicate effectively with colleagues
• A passion for cooking and creativity in meal presentation
  Join our team as a Line Cook, where your culinary skills will contribute to creating memorable dining experiences for our guests!
  Job Type: Full-time
  Pay: $16.00-$17.00 per hour
  Expected hours: 30 – 40 per week

Experience:

• Cooking: 3 years (required)

Language:

• English (preferred)

Work Location: In perso

• Prepare and cook menu items according to established recipes and standards
• Ensure all food is prepared in a timely manner to meet service demands
• Maintain cleanliness and organization of the kitchen area, including workstations and equipment
• Adhere to food safety regulations and guidelines, ensuring proper food handling and storage
• Assist in meal preparation, including chopping, slicing, and marinating ingredients
• Collaborate with kitchen staff to ensure efficient service during peak hours
• Monitor inventory levels of ingredients and communicate needs to management
• Participate in daily kitchen operations, including cleaning duties at the end of shifts