JOB OVERVIEW

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests.

EXPERIENCE

• Previous experience in a restaurant or food service environment is preferred
• Knowledge of food preparation techniques and cooking methods
• Familiarity with food safety regulations and best practices in food handling
• Ability to work effectively in a team-oriented environment
• Strong organizational skills and attention to detail
• Flexibility to work various shifts, including evenings and weekends
  Join us in creating memorable dining experiences through exceptional culinary skills!
  Job Types: Full-time, Part-time
  Pay: $17.00 per hour
  Work Location: In perso

• Prepare and cook menu items according to recipes and standards
• Ensure all food is prepared in a timely manner while maintaining high quality
• Maintain cleanliness and organization of the kitchen and workstations
• Follow all food safety and sanitation guidelines to ensure safe food handling practices
• Assist with inventory management and stock rotation of ingredients
• Collaborate with other kitchen staff to ensure efficient meal preparation
• Participate in daily prep work for upcoming shifts and special events