Line Cook at Pali Wine Co.

Anaheim, California, United States -

Full Time

Start Date

Immediate

Expiry Date

16 Jan, 26

Salary

0.0

Posted On

18 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Skills, Collaboration, Cooking, Plating, Inventory Management, Menu Production, Recipe Development, Food Safety, Sanitation, Sustainability, Customer Satisfaction, Organization, Creativity, Wine Knowledge, Adaptability, Waste Management

Industry

Hospitality

Description

Description We are looking for a full time Line Cook that will grow and expand our food program. This position is ideally suited to a cook interested in taking a next step in their culinary journey. As a Line Cook at Pali Wine Co. Outpost - Anaheim, your job includes all culinary activities and will include but not be held to the following duties: Collaborating with the kitchen team to ensure smooth, efficient service. Create and follow daily prep lists and ensure all ingredients are ready for service. Cooking and plating dishes to order with promptness, consistency, quality, and attention to detail. Monitoring inventory and ensuring adequate stock of ingredients and supplies. Help with menu production and work with GM to train staff on menu items and suggest wine pairings. Develop new recipes. Creativity is a paramount ability. Monitor quality, quantity and pricing of all products received; make appropriate decisions/modifications when needed. Regulate safe practices of employees. Follow all food safety and sanitation guidelines. Managing kitchen waste and supporting sustainability efforts. Ensure optimal level of food quality and ensure customer satisfaction. Maintain a clean, organized, and sanitary kitchen at all times. Requirements Requirements: Must be at least 21 years of age Food and wine knowledge preferred Ability to work weekends, holidays, some evenings, and adapt to a flexible schedule This position will involve the ability to lift, carry and/or transport 40 pounds (a case of wine) is necessary Full-time employment About Pali Wine Company: Pali Wine Co. brings the winery experience to your neighborhood. Through our three Outposts in California, we create a connection between our customers, our Santa Barbara County-based winery and the vineyards that we source our grapes from. Pali’s wines are highly regarded by critics, and we have a reputation for producing wines with a strong sense of place and identity. Even still, Pali’s wines are approachable to new wine-drinkers and our staff embraces every opportunity to educate our customers. We produce a variety of wines by employing a spectrum of winemaking techniques, old and new. We obsess over our customers’ experiences, and we welcome new members to the Pali team who share our obsession and want to add to our customer’s experience. We are performance driven, which makes Pali Wine Co. an inspiring place to grow personally and professionally.

Responsibilities

The Line Cook will collaborate with the kitchen team to ensure efficient service and will be responsible for cooking and plating dishes to order. They will also monitor inventory, help with menu production, and ensure food quality and customer satisfaction.