JOB OVERVIEW

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a strong commitment to providing high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in the preparation and presentation of dishes, ensuring that every plate meets our high standards of quality and safety.

SKILLS

• Proven experience in food preparation and cooking within a restaurant environment
• Strong knowledge of food safety practices and regulations
• Ability to work efficiently under pressure while maintaining attention to detail
• Excellent teamwork skills with the ability to communicate effectively with kitchen staff
• Familiarity with various cooking techniques, ingredients, equipment, and procedures
• Previous experience in food service or the food industry is preferred but not required
• A passion for culinary arts and a willingness to learn new skills
  Join our team as a Line Cook and contribute your culinary talents to create memorable dining experiences for our guests!
  Job Type: Part-time
  Pay: From $17.20 per hour

Benefits:

• Discounted or free food
• On-site parking

Experience:

• Breakfast restaurant : 1 year (required)

Work Location: In perso

• Prepare and cook menu items according to recipes and specifications
• Maintain cleanliness and organization of the kitchen area, including workstations and equipment
• Assist in meal preparation, including chopping, slicing, and cooking ingredients
• Ensure food safety standards are adhered to at all times, including proper food handling techniques
• Collaborate with kitchen staff to ensure timely service during peak hours
• Monitor inventory levels and assist with ordering supplies as needed
• Follow all health and safety regulations to maintain a safe working environment