JOB SUMMARY

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for food and a strong commitment to providing high-quality meals in a fast-paced environment. This position requires experience in food preparation, cooking, and food safety. The Line Cook/Prep Cook will work collaboratively with kitchen staff to ensure efficient meal preparation and exceptional service.

REQUIREMENTS

• Proven experience in a restaurant.
• Strong background in food preparation and cooking techniques.
• Familiarity with food safety standards and best practices in the kitchen.
• Excellent knife skills and attention to detail in meal preparation.
• Ability to work efficiently under pressure while maintaining quality standards.
• Strong communication skills and ability to work as part of a team.
  Job Types: Full-time, Part-time
  Pay: $15.00-$18.00 per hour
  Expected hours: 20 – 35 per week

Experience:

• cooking: 2 years (required)

Language:

• English (required)

Location:

• Calgary, AB T3J 1V4 (required)

Work Location: In perso

• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen, adhering to food safety regulations.
• Perform food handling tasks, including proper storage and labeling of ingredients.
• Collaborate with the team to ensure timely service during peak hours.
• Demonstrate excellent knife skills for food preparation tasks