Line Cook/Prep Cook at Manny's Parkside

Town of Manitowish Waters, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

03 Jul, 26

Salary

0.0

Posted On

04 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Line cooking, Prep cooking, Knife skills, Food preparation, Grill operation, Sanitation, Recipe execution, Teamwork, Communication, Time management, Attention to detail

Industry

Description

Manny’s Parkside is looking for a passionate and driven Line Cook / Prep Cook to join our kitchen team. Whether you’re building your culinary career or bringing solid experience to the table, this role offers the opportunity to work in a fast-paced, team-oriented environment where your contributions truly matter. This position offers part-time to full-time hours during the summer season, with a variety of shifts available. Why Join Manny’s Parkside Supportive, high-energy kitchen team Opportunity to grow and develop your culinary skills Be part of a restaurant that values quality and teamwork Position Overview As a Line Cook / Prep Cook, you’ll play a key role in delivering high-quality dishes and keeping the kitchen running efficiently. You’ll work closely with the kitchen team to prepare ingredients, execute menu items, and maintain a clean, organized workspace. What You’ll Do Prepare and cook menu items to the Chef’s specifications Assist with daily prep, including chopping vegetables, cutting meats, and preparing sauces Execute dishes during service in coordination with the kitchen team Follow prep lists and recipes with accuracy and consistency Maintain a clean, organized, and sanitary kitchen environment Support general kitchen duties such as cleaning, sanitizing, and waste removal What We’re Looking For Previous professional kitchen experience preferred, especially on a hot line or grill An understanding of cooking techniques, ingredients, and kitchen equipment Ability to read and execute prep lists efficiently Solid knife skills and attention to detail Ability to work flexible shifts, including evenings and weekends Strong communication skills and a team-first mindset Comfortable working in a fast-paced, high-pressure environment Self-motivated and task-oriented If you’re someone who takes pride in your work, thrives in a busy kitchen, and enjoys being part of a team that delivers great food, we’d love to hear from you.

Responsibilities

The Line Cook/Prep Cook is responsible for preparing ingredients and cooking menu items according to the Chef's specifications. They must also maintain a clean, organized, and sanitary kitchen environment while coordinating with the team during service.