Line Cook/Prep Cook at Restaurant marathon souvlaki
Montréal, QC, Canada -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

20.0

Posted On

06 Sep, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Our busy restaurant is looking for a friendly and competent cook to make sure our diners have a memorable experience. Since the quality of our service is crucial to success, the ideal candidate should possess clear communication skills, patience and attentiveness. You should be adept at working in fast-paced, unpredictable environments. You must be able to think on your feet and work well with the entire staff, from the chefs to the other servers. The successful applicant will be able to provide superior guest service and make certain the dining experience, from the food to the environment, meets the standards of our patrons.
Job Types: Full-time, Part-time, Permanent
Pay: $20.00-$23.00 per hour

Experience:

  • cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In perso

How To Apply:

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Responsibilities

Please refer the Job description for details

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