JOB SUMMARY

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in food preparation and handling. This role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality meals to our guests.

QUALIFICATIONS

• Previous experience in a restaurant or kitchen environment is preferred.
• Strong knowledge of food preparation techniques and cooking methods.
• Familiarity with food safety standards and regulations.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
• A passion for the food industry and a commitment to delivering high-quality meals.
• Flexibility to work various shifts, including evenings and weekends as required. Join our team and contribute your culinary skills while growing in a dynamic environment!
  Job Type: Casual
  Pay: $15.00-$21.47 per hour

Language:

• English (preferred)

Work Location: In perso

• Prepare and cook menu items according to recipes and standards, ensuring consistency and quality.
• Assist in meal preparation, including chopping vegetables, marinating meats, and assembling dishes.
• Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of food supplies and assist with ordering as needed.
• Follow proper food handling procedures to minimize waste and ensure safety.
• Participate in the training of new kitchen staff on cooking techniques and safety protocols.