JOB SUMMARY

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing high-quality meals in a fast-paced restaurant environment. This role involves preparing ingredients, cooking dishes, and ensuring that all food safety standards are met. The Line Cook/Prep Cook will work collaboratively with other kitchen staff to deliver exceptional dining experiences for our guests.

REQUIREMENTS

• Previous experience in a restaurant or kitchen environment is preferred
• Strong knowledge of food preparation techniques and cooking methods
• Familiarity with food safety standards and regulations
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Excellent teamwork and communication skills
• A passion for the food industry and commitment to quality meal preparation
  Join our team and contribute to creating memorable dining experiences through your culinary skills!
  Job Types: Full-time, Part-time
  Pay: From $17.20 per hour

Language:

• English (required)

Work Location: In perso

• Prepare and cook menu items according to recipes and presentation standards
• Assist in the preparation of ingredients, including chopping, slicing, and marinating
• Maintain cleanliness and organization of the kitchen workspace
• Follow food safety regulations and proper food handling techniques
• Collaborate with team members to ensure timely meal service
• Monitor inventory levels and assist with ordering supplies as needed
• Participate in daily kitchen operations, including cleaning and sanitizing equipment