Full job description

Our Vision

We're opening a breakfast and lunch bistro with dine-in and take-away options. This is our second location, with a slightly different concept from the first. We're passionate about offering wholesome and delicious meals made with real ingredients to our guests for the everyday. We strive to ensure every guest who steps through our door feels seen, cared for, and satisfied thanks to our excellent service and delicious food.

Job Overview

We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our culinary team. This role is essential in preparing high-quality dishes, maintaining food safety standards, and ensuring a smooth kitchen operation. The ideal candidate will have experience in food preparation and cooking, with a passion for delivering excellent food service in a fast-paced environment.

We need a team member who is adaptable, reliable, friendly, and passionate about the food service industry. We are a growing small business and we are looking for someone who is ready to grow with us.

Because we’re a small team, it’s important to us to take our time to find a member that collaborates well with the rest of the team. So, if you see this posting, it means we’re hiring!

You’ll at least have 1-2 years experience in hospitality, a drive to learn and grow, and be dependable.

For the right team member with initiative, there are growth opportunities including training, promotions, full-time hours, and raises. We also share tips with all our team members (usually an extra $2 per hour). Weekend availability is required.

Why work here?

You'll have the opportunity to work and train with others who are deeply passionate about working with real, nutritious ingredients to make irresistible meals. You'll also have the opportunity to learn how to make all our recipes from scratch .

We’re also ready to help you grow with training, promotions, and raises! We’re a small, young, and dynamic team with a good sense of humour. You’ll also work directly with the business owner in an expanding business and have the opportunity make a big impact. This is a business where you can have your voice heard.

Duties

• Prepare ingredients and assemble dishes according to established recipes and presentation standards
• Cook menu items efficiently while maintaining quality, consistency, and safety standards
• Handle food with care, adhering to proper food handling procedures and sanitation protocols
• Assist in food prep tasks such as chopping, marinating, and portioning ingredients
• Maintain cleanliness of workstations, kitchen equipment, and storage areas throughout shifts
• Support the team during busy service hours by ensuring timely meal preparation and service
• Follow all food safety regulations and restaurant policies to ensure a safe dining environment

Experience

• Previous food service experience in a restaurant or kitchen setting ideal
• Knowledge of food preparation techniques, cooking methods, and kitchen safety practices
• Familiarity with serving guests efficiently and courteously in a fast-paced environment
• Experience with meal preparation, food handling, and maintaining cleanliness standards in the kitchen
• Ability to work collaboratively with team members and follow instructions precisely
• Basic understanding of the food industry standards for hygiene, safety, and quality assurance

This position offers an opportunity to develop culinary skills within a professional kitchen environment. Candidates should demonstrate a commitment to quality, teamwork, and food safety standards to succeed in this role. Join our team today and be part of creating memorable dining experiences for our customers!

Pay: $17.95-$24.79 per hour

Expected hours: 20.0 – 44.0 per week

Benefits:

• Casual dress
• Discounted or free food
• Flexible schedule
• Store discount

Ability to commute/relocate:

• Bracebridge, ON P1L 1S6: reliably commute or plan to relocate before starting work (required)

Experience:

• Culinary: 1 year (required)
• Work Location: In person