Start Date
Immediate
Expiry Date
27 Jun, 26
Salary
25.0
Posted On
29 Mar, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Culinary Excellence, Teamwork, Gracious Hospitality, Wood Fired Grill Operation, Wood Fired Oven Operation, Fish Lead, Fish Entremetier, Raw Bar Preparation, Seafood Preparation, Garde Manger, Pastry Production, Detail Orientation, Structure Adherence, Communication
Industry
Hospitality