JOB SUMMARY

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of food preparation and cooking techniques. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests.

EXPERIENCE

• Previous experience in a restaurant or kitchen environment is preferred.
• Knowledge of food preparation techniques, cooking methods, and food safety standards is essential.
• Familiarity with serving procedures and customer service in a fast-paced environment is beneficial.
• Ability to work collaboratively as part of a team while maintaining individual accountability for tasks.
• Strong attention to detail with the ability to multitask effectively in a busy kitchen setting. Join us in creating memorable dining experiences through exceptional culinary skills!
  Job Type: Part-time
  Pay: $17.00-$20.00 per hour

Benefits:

• Discounted or free food
• On-site parking

Language:

• English (preferred)

Work Location: In perso

• Prepare and cook menu items according to recipes and standards, ensuring consistency in taste and presentation.
• Maintain a clean and organized work area, adhering to food safety and sanitation guidelines.
• Assist with meal preparation, including chopping, slicing, and marinating ingredients.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of food supplies and communicate needs to the kitchen manager.
• Follow all food handling procedures to ensure the safety and quality of dishes served.
• Participate in training new kitchen staff on cooking techniques and food safety practices.