JOB OVERVIEW

Stolen Bell Distillery is thrilled to announce the opening of our brand new venue, featuring a sophisticated cocktail lounge and a vibrant restaurant. We are seeking enthusiastic and dedicated individuals to join our team as part-time Line Cook, starting at the beginning of October.

SKILLS

• Proven experience in food preparation and cooking within a restaurant or food service setting.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent teamwork skills with the ability to communicate effectively with kitchen team.
• Familiarity with modern cooking techniques, equipment, and ingredients.
• Passion for innovation, with a commitment to delivering high-quality dishes and exceptional dining experiences.
• Food safe certificate is an asset.
  Join our team as a Line Cook and contribute your culinary talents to create memorable dining experiences for our guests!
  Job Type: Part-time
  Pay: From $20.00 per hour
  Expected hours: No less than 25 per week
  Work Location: In perso

• Prepare and cook menu items according to recipes and presentation standards.
• Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils.
• Ensure all food handling and safety procedures are followed to maintain a safe working environment.
• Monitor inventory levels and assist in developing new dishes.
• Ensure food is received and stored in a hygienic and safe manner.
• Assist with other duties as assigned