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Line Cook at The Great Greek Mediterranean Restaurant
, Texas, United States -
Full Time

Start Date

Immediate

Expiry Date

15 Aug, 26

Salary

17.0

Posted On

17 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking Techniques, Food Preparation, Inventory Management, Food Safety, Kitchen Organization, Team Collaboration, Menu Development, Quality Control, Communication, Attention To Detail

Industry

Food and Beverage Services

Description
About the Role: Join The Great Greek - San Antonio as a Line Cook and become part of our passionate culinary team! You'll prepare authentic Mediterranean dishes in a vibrant atmosphere that celebrates flavors and freshness. Responsibilities: Prepare and cook menu items according to recipes and quality standards. Maintain a clean and organized kitchen workspace throughout the shift. Assist with inventory management and food storage procedures. Collaborate with team members to ensure timely and efficient service. Monitor food quality and presentation before serving to guests. Follow health and safety regulations to maintain a safe kitchen environment. Help with menu development and daily specials as needed. Participate in training new kitchen staff and sharing culinary techniques. Requirements: Proven experience as a Line Cook or similar role in a fast-paced kitchen. Knowledge of various cooking techniques, ingredients, and equipment. Ability to work in a team and communicate effectively. Strong attention to detail and a passion for culinary excellence. Flexibility to work evenings, weekends, and holidays as needed. Food handler's certification or willingness to obtain one. Ability to stand for long periods and lift heavy items when necessary. Positive attitude and eagerness to learn and grow within the team. About Us: The Great Greek - San Antonio has been serving delicious Mediterranean cuisine since our establishment, bringing a taste of Greece to Texas. Customers love our fresh ingredients and authentic recipes, while our employees appreciate the supportive and fun work environment that encourages growth and creativity.
Responsibilities
Prepare and cook authentic Mediterranean dishes according to recipes and quality standards. Maintain a clean workspace and collaborate with the team to ensure efficient service and food safety.