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line cook at The Great Greek Mediterranean Restaurant

, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Aug, 26

Salary

17.0

Posted On

17 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Mediterranean Cuisine, Food Safety, Sanitation Standards, Cooking Techniques, Portion Control, Inventory Monitoring, Kitchen Organization, Team Collaboration, Menu Development, Time Management

Industry

Food and Beverage Services

Description

About the Role: Join The Great Greek - San Antonio as a Line Cook and be part of an exciting culinary team! We're looking for passionate individuals who thrive in a fast-paced environment and are eager to create delicious Mediterranean dishes that our customers love. Responsibilities: Prepare and cook high-quality Mediterranean dishes in accordance with our menu standards. Ensure food safety and sanitation standards are met at all times. Assist in the development of new menu items and seasonal specials. Maintain a clean and organized kitchen workspace. Work collaboratively with kitchen staff to ensure timely service and quality. Monitor inventory levels and assist with ordering supplies as needed. Adhere to portion control and presentation standards for all dishes. Participate in training and development programs to enhance culinary skills. Requirements: Previous experience as a line cook or in a similar kitchen role. Knowledge of food safety regulations and best practices. Ability to work in a fast-paced environment and handle multiple tasks. Strong communication skills and a team-oriented attitude. Proficient in various cooking techniques and equipment. Flexibility to work evenings, weekends, and holidays as needed. High school diploma or equivalent; culinary degree preferred. Passion for Mediterranean cuisine and commitment to quality. About Us: The Great Greek - San Antonio has been serving authentic Mediterranean cuisine for over five years, delighting customers with our flavorful dishes and warm hospitality. Our commitment to quality ingredients and exceptional service makes us a favorite among locals, and our supportive team environment ensures that our employees love coming to work every day.

Responsibilities

Prepare and cook high-quality Mediterranean dishes while maintaining strict food safety and sanitation standards. Collaborate with the kitchen team to ensure timely service and assist with inventory and menu development.