JOB SUMMARY

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in meal preparation, ensuring that dishes are prepared to perfection while adhering to food safety standards.

SKILLS

• Proficient in food handling techniques and food service practices.
• Experience in meal preparation within a restaurant or kitchen setting.
• Knowledge of food safety regulations and best practices.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Strong teamwork skills with the ability to communicate effectively with kitchen staff.
• Familiarity with various cooking methods, ingredients, equipment, and procedures.
  Join our team as a Line Cook and contribute your culinary skills to create memorable dining experiences for our guests!
  Job Type: Part-time
  Pay: $17.65-$20.00 per hour
  Work Location: In perso

• Prepare and cook menu items according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Assist in the preparation of ingredients, including chopping, marinating, and measuring.
• Ensure proper food handling and storage procedures are followed to maintain food safety.
• Collaborate with kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels and assist with ordering supplies as needed.
• Follow all health and safety regulations in the kitchen environment.