Line Cook at The Wicked Loon

Wolfeboro, New Hampshire, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Aug, 26

Salary

25.0

Posted On

24 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Line Cooking, Food Preparation, Plating, Kitchen Organization, Time Management, Communication, Station Setup, High-Volume Cooking, Consistency, Teamwork

Industry

Description

Bring the Heat. Join the Line. Line Cook | The Wicked Loon & Downtown Grill | Wolfeboro, NH We're heading into our fourth summer, and that means the pace is about to pick up. The Wicked Loon and Downtown Grill are two of Wolfeboro's busiest restaurants, and we're looking for Line Cooks who can handle the rush, stay sharp, and take pride in what goes out on the plate. You'll be working under our Executive Chef with a kitchen team that works hard, moves fast, and cares about doing things the right way. If you like a busy line, a strong crew, and the kind of shift where everyone locks in when it gets hot, you'll fit right in. What You'll Be Doing This is a hands-on role in a high-volume seasonal kitchen. You'll be working lunch and dinner service, helping keep the line moving and the food consistent from the first ticket to the last push of the night. Most importantly, you'll help take the kitchen into service, through service, and out of service - set up and ready before the rush, focused and organized during service, and cleaned down the right way at the end of the night. Responsibilities include: setting up and stocking your station prepping for service helping out on dish cooking and plating with consistency staying clean and organized under pressure communicating with the kitchen team throughout service helping keep standards high from start to finish Who We're Looking For We want cooks who: have line experience in a busy kitchen can move with urgency without getting sloppy care about food quality and consistency respect the kitchen, the equipment, and the team show up ready to work and pull their weight You don't need to be flashy. You do need to be dependable, focused, and able to handle the heat when the board fills up. Why Work Here This is a chance to work under an Executive Chef, sharpen your skills, and be part of a strong team during one of the busiest seasons in Wolfeboro. The energy is high, the season is real, and the work is honest. If you like kitchens that move and crews that get after it, this is a good place to be. Apply All applications go through our central hiring page: https://thewickedloon.isolvedhire.com/jobs/ Look for The Wicked Loon or Downtown Grill and apply there. Come ready to work. Bring a good attitude. Leave the drama at home.

Responsibilities

The Line Cook is responsible for setting up stations, prepping for service, and cooking and plating food consistently during high-volume lunch and dinner shifts. They must also maintain cleanliness and organization throughout the service and assist with dishwashing as needed.