Job description

Retail Sales Associate/Cook

Location: Stoney Creek, ON

Job Type: Full-Time (35 hours/week)

Wage: Starting at $17.50/hour (based on experience)

Why Work at VG Meats?

At VG Meats, you’re not just taking a job—you’re joining a mission.

• Competitive wages based on your skills and experience
• Employee discount of up to 20% on our premium products
• Growth opportunities in a fast-growing, purpose-driven company
• Hands-on learning across retail, culinary, and production
• A regenerative workplace culture that supports our team, farmers, customers, and community

About the Role

VG Meats is looking for a passionate and skilled Cook to join our team in Stoney Creek.

This is a unique hybrid role that blends culinary expertise with retail engagement. You’ll play a key part in delivering high-quality food experiences while supporting both kitchen and retail operations.

We’re looking for someone who is:

• A critical thinker and problem-solver
• Passionate about food quality and sustainability
• Comfortable working across kitchen and customer-facing environments
• Motivated to contribute to a regenerative food system

Key Responsibilities

• Prepare and cook a variety of dishes to high quality standards
• Execute special menu items as directed by management
• Support and oversee daily kitchen operations
• Maintain inventory and track food, supplies, and equipment
• Ensure all kitchen, storage, and prep areas are clean and sanitized
• Assist with menu planning, portioning, and food cost control
• Set up and maintain attractive food displays
• Serve and engage with customers in a retail setting
• Provide product recommendations and drive sales through suggestive selling

Requirements

• Minimum 1 year of commercial cooking experience, OR
• Experience in a retail food environment
• Strong understanding of food preparation, safety, and kitchen operations
• Excellent time management and organizational skills
• Ability to work in a fast-paced, team-oriented environment

About VG Meats

VG Meats is a fourth-generation family business committed to producing high-quality, sustainable food through regenerative farming practices. We specialize in tenderness-tested beef, pork, and pastured poultry—products our customers trust and love.

Our work connects farmers, retailers, restaurants, and communities through a shared commitment to better food systems.

VG Meats is an equal opportunity employer. Accommodations are available throughout the hiring process upon request.

Powered by JazzHR

9mPb9eV8KP