Start Date
Immediate
Expiry Date
02 Sep, 25
Salary
17.5
Posted On
02 Jun, 25
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Cooking, French
Industry
Hospitality
WHO WE ARE:
We are a small and independent cafe/bakery, owned and operated by hospitality professionals. Our focus is to provide the community with a warm and welcoming space to connect, offering a creative food and beverage menu of seasonal, local, and organic ingredients for breakfast, lunch, and dinner. We take a great deal of pride in what we do and hope that you do too!
Please refer the Job description for details