Line Leaders for Production at Hofseth

Valderhaug, , Norway -

Full Time

Start Date

Immediate

Expiry Date

01 Oct, 26

Salary

0.0

Posted On

03 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Production Leadership, Food Safety, HSE Compliance, Process Optimization, Resource Allocation, Quality Control, Corrective Action Planning, Capacity Utilization, Team Collaboration, Prioritization

Industry

Food Production

Description

Would you like to contribute to efficient seafood production in a modern, forward-looking company? We are looking for several engaged and structured line leaders who are motivated by ensuring stable operations, high quality, and continuous improvement in production. As a line leader, you will be part of a team that reports to the Production Manager and works closely with the technical team to ensure efficient operations and further development of our production processes. What can we offer you? An exciting role in a dynamic production company. Great opportunities for professional and personal development. An inclusive working environment where collaboration and respect are key. A workplace in a forward-looking seafood industry with modern technology and continuous development. Responsibilities Lead and follow up the daily operation of the production lines in collaboration with the production management team. Ensure efficient production with high quality and a focus on food safety. Ensure compliance with HSE, quality, and production procedures. Contribute to continuous improvement and optimization of production processes in collaboration with production management and the technical team. Plan and allocate work tasks to ensure smooth production flow. Follow up on deviations and contribute to corrective actions when needed. Contribute to stable operations and good utilization of production capacity. We are looking for someone who Has experience from production, preferably within the seafood or food processing industry. Has experience as a line leader. Is structured, reliable, and responsible. Thrives in a fast-paced work environment and is able to prioritize under pressure. Has a keen eye for quality and detail. Is solution-oriented and works well with others. Values diversity and contributes to a positive work environment. Is committed to efficient operations and continuous improvement. Is proficient in Norwegian and/or English, both spoken and written. Practical information The position is part of a two-shift arrangement. You will join a committed team and play a central role in the daily operation of production. Production experience is an advantage, and leadership experience will be given weight in the assessment. We look forward to receiving your application and welcome you to a strong team with high ambitions for quality, operations, and development. Application deadline: 1st of August

Responsibilities

Lead and oversee the daily operations of seafood production lines to ensure high quality and food safety. Collaborate with production management and technical teams to optimize processes and maintain stable operations.