LINE/PREP COOK at MoonShine Entertainment Ltd
Fremont, Ohio, United States -
Full Time


Start Date

Immediate

Expiry Date

04 Apr, 26

Salary

0.0

Posted On

04 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Teamwork, Organization, Sanitation, Inventory Management, Communication, Attention to Detail, Time Management, Recipe Following, Presentation Skills, Adaptability, Problem Solving, Basic Math Skills, Hygiene, Physical Stamina

Industry

Hospitality

Description
PREP & LINE COOK Do you love working with food, moving fast, and being part of a tight-knit kitchen team? We’re looking for a Prep & Line Cook who takes pride in great food, clean workspaces, and teamwork. Whether you’re prepping ingredients or firing dishes on the line, you’ll play a hands-on role in delivering food our guests love—every single shift. This position is perfect for someone who enjoys staying busy, learning new skills, and working in a kitchen where quality, consistency, and fun all matter. WHAT YOU’LL BE DOING: * Prep ingredients by following recipes—slicing, chopping, mincing, mixing, seasoning, and tasting along the way. * Cook menu items by grilling, sautéing, roasting, frying, and broiling while ensuring proper doneness and flavor. * Assemble and plate dishes using hot and cold components with care and attention to presentation. * Organize, label, and maintain ingredients so everything is clean, neat, and easy to find. * Follow recipes and portion standards to control food costs and reduce waste. * Keep the kitchen clean and sanitary by following all state and local health codes and cleaning equipment regularly. * Use slower periods wisely for prepping, organizing, and cleaning. * Monitor inventory levels and communicate restocking needs to the Executive Chef. * Work closely with fellow cooks and kitchen staff to keep service running smoothly. * Maintain professional appearance, hygiene, and proper uniform standards. * Jump in to help wherever needed—teamwork is everything in our kitchen! WHY YOU’LL LOVE WORKING HERE: * Flexible scheduling with day, evening, weekend, and some holiday shifts. * Free employee benefits account with discounts on entertainment, shopping, and gifts. * No-cost fitness and wellness program to support healthy living. * Free financial assistance program offering budgeting help, short-term loans, and useful tools. * Flexible Spending Account with no setup cost for pre-tax contributions. * Health insurance and paid vacation for eligible full-time employees. * 401(k) with company match, plus Roth or Pre-Tax options and setup assistance. WHAT WE’RE LOOKING FOR: * Ability to stand and move for 8–10 hours and climb stairs throughout your shift. * Ability to bend, kneel, crouch, and lift up to 25 lbs regularly (and occasionally up to 50 lbs). * Comfort working in a kitchen environment with heat, cold, noise, water, and cleaning materials. * Basic understanding of English, writing, and math skills. * No formal education required—experience is a plus, with preference given to candidates with 2+ years in a kitchen. If you’re passionate about food, enjoy working as part of a team, and want to grow your skills in a supportive kitchen environment, we’d love to have you on the line with us.
Responsibilities
The Prep & Line Cook will prepare ingredients, cook menu items, and assemble and plate dishes while maintaining cleanliness and organization in the kitchen. They will also monitor inventory levels and collaborate with fellow kitchen staff to ensure smooth service.
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