Line/Prep Cook at The Old Mulehouse

Jasper, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Sep, 26

Salary

16.0

Posted On

07 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Recipe Execution, Menu Enhancement, Food Presentation, Kitchen Organization, Health and Safety Compliance, Communication, Multitasking, Time Management

Industry

Description

Description Why Join The Old Mulehouse? Competitive Pay – Earn $12-$16/hour based on your skills and experience. Flexible Scheduling – Full-time and part-time positions with day, night, and weekend shifts available. Free Meals – Enjoy delicious food on your shift! Work-Life Balance – Join a supportive team with schedules to fit your needs. Health Benefits – Access to Medical, Dental, and Vision plans after 60 days (Full Time). Insurance Support – We contribute $250/month toward your health coverage (Full Time). Education Assistance – Tuition help available for both full-time and part-time employees. Career Growth – Opportunities for advancement within our growing team. What You’ll Do: Create Culinary Excellence – Masterfully execute recipes while contributing creative ideas for menu enhancements. Ensure Quality – Deliver consistent taste, quality, and presentation in every dish. Collaborate with the Team – Work closely with front-of-house staff to ensure accurate and timely orders. Maintain Cleanliness – Keep the kitchen organized and compliant with health and safety standards. Embody the Brand – Represent our menu and culture with enthusiasm and dedication. What We’re Looking For: Self-Motivated Team Players – Individuals with integrity and a strong work ethic. Positive Influencers – Motivators who bring energy and enthusiasm to the kitchen. Dependable Professionals – Reliable, punctual, and ready to exceed guest expectations. Ready to Join a Legacy of Flavor and Hospitality? At The Old Mulehouse, we believe our team is the heartbeat of everything we do. If you’re passionate about great food, working with amazing people, and being part of something truly special, apply now and bring your culinary talents to our kitchen. Let’s create something extraordinary – together! Requirements Experience: Minimum of 1 year in a restaurant setting preferred. Skills: Strong communication, multitasking, and time management abilities. Certifications: Food Handler’s card required (or the ability to obtain one). Work Environment: Thrive in a fast-paced kitchen while maintaining professionalism. Flexibility: Availability for day and night shifts, with a commitment to a reliable schedule. Relocation: Must be able to commute or relocate to Jasper, GA 30143.

Responsibilities

Execute recipes with consistency and quality while contributing creative ideas for menu enhancements. Maintain a clean, organized kitchen and collaborate with front-of-house staff to ensure timely order delivery.