• Greeting and assisting customers with questions, recommendations and reaching for items.
• Support customers in any situation of emergency and accident and inform manager/supervisor immediately.
• Daily placement of merchandise to make it available to customers.
• Handle and prepare live seafood products.
• Wrapping, packaging, labeling products
• Stocking and maintaining the live seafood display.
• Carrying out stock rotation
• Proceed customer product orders and special-order product requests.
• Order and receive stock in accordance with company inventory control procedures as required.
• Maintain a clean and safe working environment as per Company requirements.
• Comply and implement all applicable company standards.
• Comply with all Food Safety Protocols, Standard Operating Procedures, Health and Safety, company policies, and other programs and initiatives.
• Participate in the training of junior staff.
• Other duties as required.

Please refer the Job description for details