MAINTENANCE ENGINEER – FOOD MANUFACTURING

We’re working with a leading food manufacturer to recruit a talented Maintenance Engineer at their growing site. This is a day-based role working Monday to Friday, 9-5, but they are willing to be flexible on times to suit.

Key Responsibilities:

• Perform preventive and reactive maintenance on a range of production equipment.
• Support continuous improvement initiatives and help minimise equipment downtime.
• Work closely with production and quality teams to maintain high standards across operations.
• Assist with installation and commissioning of new machinery.

The ideal candidate will possess the following qualifications and attributes:

• Experience as a maintenance engineer within a food or FMCG environment.
• Relevant engineering qualifications (mechanical or electrical).
• Strong communication and organisational skills.
• Solid understanding of HACCP, GMP, and food safety practices.

If you’re looking for a new challenge in a dynamic and supportive manufacturing environment with lots of autonomy, please apply with a full CV or let us know if you have any questions.
Job Type: Full-time
Pay: £40,000.00-£45,000.00 per year

Work authorisation:

• United Kingdom (preferred)

Work Location: In perso

• Perform preventive and reactive maintenance on a range of production equipment.
• Support continuous improvement initiatives and help minimise equipment downtime.
• Work closely with production and quality teams to maintain high standards across operations.
• Assist with installation and commissioning of new machinery