Maintenance Technician at Cargill Meat Solutions

Mason City, Iowa, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Aug, 26

Salary

39.5

Posted On

17 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Ammonia Refrigeration, Preventative Maintenance, Process Safety Management, Electrical Troubleshooting, Mechanical Aptitude, Industrial Wastewater Systems, HVAC, Compressed Air Systems, Boiler Systems, SAP, Blueprint Reading, Microsoft Office

Industry

Food and Beverage Manufacturing

Description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters. Job Location: Mason City, IAJob Type: Full TimeShift(s) Available: 2ndCompensation: $25.50 - $39.50/hr Benefits Information Shift differential and potential attendance incentive Medical, Dental, Vision, and Prescription Drug Insurance Health and Wellness Incentives Paid Vacation and Holidays 401(k) with Cargill matching contributions Flexible Spending Accounts (FSAs) Short-Term Disability and Life Insurance Employee Assistance Program (EAP) Tuition Reimbursement Employee Discounts Principal Accountabilities Maintain ammonia refrigeration system and training: Perform daily monitoring of the system through walk arounds and trend graphs. Optimize ammonia operations through the use of the Logix system Writing and review of task procedures, PM’s and SOP’s for operation of equipment and system. Support in Process Safety Management (PSM) compliance audits. Performing preventative, predictive, and reactive maintenance strategies as designated Maintain Plant equipment. Work with others to promote quality and yield improvements Complete necessary documentation related to completion of Work Orders and applicable Process Safety Management (PSM) elements Maintain adherence to all Corporate Environmental Health and Safety Policies and Procedures Maintain equipment and tools according to food safety guidelines. Responsible for reporting problems with the food safety management system Required Qualifications Must be eligible to work in the United States without visa sponsorship Must be 18 years or older Ability to read, write, and speak English Availability to work outside of normal shift up to including weekend and off shift hours as needed Ability to obtain Ammonia Refrigeration Systems Certification – Operator Level 1 within one year of employment Participation as a member of the emergency response team, including wearing a full-face respirator mask as needed Electrical & mechanical aptitude Ability to learn chemistry of industrial wastewater systems Basic computer skills including being proficient in Microsoft Word, Excel, and Outlook Preferred Qualifications Maintenance experience in a food processing environment Experience with HVAC, Compressed Air, Boiler, and Wastewater Systems Able to effectively use typical industrial maintenance test and calibration equipment Ability to troubleshoot industrial electrical systems up to 480 VAC Predictive Technology Experience Experience working with SAP Ability to read & interpret detail blueprints and other technical documents Familiarity with industrial wastewater systems 2 years of Maintenance experience or completion of technical college degree in related field. Dependable and punctual Please note that this position does not include relocation reimbursement Equal Opportunity Employer, including Disability/Vet

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Responsibilities

Maintain and optimize ammonia refrigeration systems and plant equipment through preventative and reactive maintenance strategies. Ensure compliance with Process Safety Management (PSM) and food safety guidelines while documenting work orders.