Summary
Assists in the performance of duties necessary to keep the physical structure of the hotel in good repair to include Guest Rooms, Meeting Space, Restaurant and all other areas of the hotel.
Job Duties
Ensures observance of safety precautions.
Performs inspection and reports discrepancies.
Maintains pressure boilers, electrical equipment, lifting and power distribution.
Performs minor fans and air-conditioning repairs.
Performs minor electrical and mechanical repairs to equipment throughout the hotel.
Performs rough carpentry work, drywall and painting repairs.
Performs routine plumbing repairs, including installation of toilet, sinks, and other hardware & fixtures, and laundry/kitchen equipment.
Updates engineering log during assigned shift.
Assists Chief Engineer in administration of an on-going preventive maintenance program for equipment and guest rooms.
Assists in administration of special franchise maintenance programs. Reviews maintenance problems, complaints and work orders to prioritize and schedule work assignments.
Coordinating with local health, safety, fire, and building inspectors to ensure compliance with all applicable codes and regulations.
Performs preventive maintenance assignments on a scheduled basis as per brand specific standards.
Services the hotel’s pool, including adjusting chemicals and cleaning filters.
Completes maintenance logs and follows the tracking system.
Maintains the building exterior if not serviced by a contractor (i.e., snow removal, lawn care, painting).
Maintain pool as per Brand, Baywood and County requirements.
Additional duties may be added at any time at the discretion of management.

EDUCATIONAL/VOCATIONAL PREPARATION:

High school graduate or equivalent preferred; Technical school training in maintenance and related field preferred
Previous hotel experience preferred; however, ability gained through 2+ years related employment (customer service) or on-the-job training may substitute for actual Front Desk experience.

ESSENTIAL SKILLS:

Ability to read and understand and communicate chemical labels, and Safety Data Sheets, Instructions.
Ability to gain knowledge of applicable franchise standards and procedures.
Ability to complete applicable maintenance forms and to communicate any problems and/or unusual conditions to management
Ability to read and comprehend manuals
Ability to positively communicate with guests and co-workers.
Ability to work within scheduling guidelines.
Ability in carpentry, routine plumbing, minor electrical work, minor mechanical repairs and safety precautions.
Ability to work with minimal or no supervision

Please refer the Job description for details