MAIN FUNCTIONS:

Plan and coordinate logistics and orders related to catering services
Ensure that operations are well proceeding
Management of: personnel, schedules and sales
Interaction with customer needs
Ensuring optimal client satisfaction
Years of experience related to management: an advantage
Skills description:
Excellent service and human touch with client
Leadership
Dynamism
Smiling
Autonomy
Resourceful
Desire to meet challenges

Please refer the Job description for details