Jimmy John’s is all about fresh, fast, tasty sandwiches. We hand-slice fresh meats and veggies daily, and we bake our homemade bread all day, every day. So, it’s served fresh. We greet our guests genuinely when they come in the door, and then we make them one of the fast, flawless sandwiches that Jimmy John’s is famous for! Everything we do goes back to serving our guests. That means fast service, high quality products and a consistent guest experience to keep them coming back. And none of it would be possible without the rockstar teams in the stores making it happen every day.
A manager will oversee the day -to-day operations of a Jimmy John’s restaurant with a positive, go -getter attitude, and lead their teams by example in everything they do. Manage unit during low-or high -volume periods, opening and closing hours ,etc. Assumes overall responsibility for unit operation.

EXPERIENCE QUALIFICATION

2 years of experience as a manager in the restaurant or retail industry.

REQUAIRED KNOWLEGDE,SKILLS OR ABILITES

Time management
Interpersonal skills
Ability to multi - task and prioritize
Job Types: Full-time, Part-time
Work Location: In perso

Please refer the Job description for details