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Manufacturing Supervisor at Stonewall Kitchen LLC

York, Maine, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jan, 26

Salary

0.0

Posted On

17 Oct, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Safety, Quality Control, Efficiency Improvement, Team Leadership, Coaching, Mentoring, Production Scheduling, Equipment Operation, Performance Monitoring, Budget Management, Policy Enforcement, Sanitation, Food Safety, Continuous Improvement, Operational Efficiency, Team Development

Industry

Food and Beverage Manufacturing

Description

Description We are seeking a proactive and experienced Manufacturing Supervisor to oversee daily operations in our York manufacturing facility. The ideal candidate will lead by example, foster a culture of safety, coach and mentor team members, and drive continuous improvement in production processes. This role plays a key part in ensuring operational efficiency, product quality, and team development within a fast-paced manufacturing environment. JOB SUMMARY Oversee the efficient operation of the Manufacturing Lines, including safety, quality and efficiency. Train, coach, and mentor production team members to build skills, improve performance, and support career growth Ensure that production schedules and efficiency goals are achieved. Ensure that SWK quality standards are maintained and continuously improved. Knowledgeable of all jobs, tasks and functions on the Manufacturing Line to be able to fully support them. Able to operate all equipment and knowledgeable of equipment capabilities. Daily monitoring of production standards and goals. Monitor payroll for accuracy and adherence to policies. Builds a cohesive team that works towards departmental and company goals Achieves department budget goals. Responsible for providing direction to the Manufacturing and Warehouse staff through the management team. Follow and enforce with staff all company policies and procedures with regard to safety, quality, sanitation, personnel, maintenance, equipment, and food safety. May be required to work in excess of 40 hours per week periodically as business needs require. Perform other job duties as assigned.

Responsibilities

Oversee the efficient operation of the Manufacturing Lines, ensuring safety, quality, and efficiency. Train and mentor team members while achieving production schedules and efficiency goals.