Neiman Marcus Group is a relationship business that leads with love in everything we do—for our customers, associates, brand partners, and communities. Our legacy of innovating and our culture of Belonging guide our roadmap for Revolutionizing Luxury Experiences. Our brands include Neiman Marcus and Bergdorf Goodman.

YOUR ROLE

As a Restaurant Cook, you will deliver quality food to our customers while controlling daily and weekly inventories and conduct tasks to see that guests have the level of food service to Neiman Marcus Standards. This job is onsite and will report to the Restaurant Manager.

WHAT YOU’LL DO

• Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events
• Maintain team awareness of inventory cost and profitability through proper use of production, build-to, and order sheets
• Communicate supply needs for production with head cook
• Checks in with supervisor for any special preparation needed before starting normal kitchen duties
• Maintain equipment daily and reports any malfunctions to leadership