Market Kitchen Dishwasher at Highland Square Mustard Seed Market and Cafe
Akron, Ohio, United States -
Full Time


Start Date

Immediate

Expiry Date

18 Mar, 26

Salary

0.0

Posted On

18 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Interpersonal Skills, Verbal Skills, Attention to Detail, Teamwork, Initiative, Integrity & Trust, Customer Service, Planning & Organizing

Industry

Food and Beverage Services

Description
Description Job Summary Washes and stores all pots, pans, and utensils in the proper manner, maintains area floors, walls and equipment. Supervisory Responsibilities None Responsibilities Operates dishwashing machine, making sure it is in proper working condition and reports dishwashing machine problems to the appropriate supervisor. Scrapes all pans and pre-washes before putting into washing machine. When washing is completed, empties tank, cleans inside and out with soapy water. Washes pots by hand using prescribed amounts of soap and disinfectant. Ensures all food, grease, and residue is removed. Changes water as needed for best results. Air-dries all items before storing. Stores in neat fashion and rotates stock so all items are used regularly. Maintains pot and pan storage area including surrounding floors and walls. Maintains a sanitary work station. Helps keep kitchen area clean and helps keep trash off the floor. Sweeps, washes or mops entire Market Kitchen floor as directed and before end of shift. Removes all trash to appropriate areas. Performs other duties as assigned. Working Conditions Works in a non-smoking, normal store environment where there is not physical discomfort due to temperature, dust, noise, etc. Equipment Operated Dishwashing Equipment Trash Compactor Bailer Dimensions And Motivators Action Oriented Professional Conduct Verbal Communication Teamwork Patience Tolerance for Stress Attention to Detail Initiative Integrity & Trust Customer Service Listening Planning & Organizing Requirements Education And Experience (E = Essential D = Desired) (E) High school education or equivalent or current enrollment Knowledge, Skills, Abilities Interpersonal skills Verbal skills Physical Requirements Bending Reading Walking Carrying 50 lbs. Reaching Prioritization skills Hearing (Auditory) Twist Work with little supervision Lifting 50 lbs. Sight or peripheral Vision Grasping Operating Equipment Communication (Verbal) Standing (up to 8 hours)
Responsibilities
The Market Kitchen Dishwasher is responsible for washing and storing all pots, pans, and utensils, maintaining cleanliness in the kitchen area. This includes operating the dishwashing machine, ensuring all items are sanitized, and keeping the work station organized.
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