Marketing Coordinator at Tonys Mexican Restaurant
Houston, TX 77008, USA -
Full Time


Start Date

Immediate

Expiry Date

31 Oct, 25

Salary

20.0

Posted On

01 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Design Tools, Communications, Sem, Communication Skills, Health Insurance, Seo, Email Marketing, Adobe Creative Suite, Online Advertising

Industry

Marketing/Advertising/Sales

Description

The Marketing Coordinator at Tony’s Mexican Restaurant is a skilled marketing professional responsible for driving the company’s marketing strategy and execution. This role demands a creative and experienced individual who can manage all aspects of marketing, from digital platforms and content creation to physical marketing and community engagement. The Marketing Coordinator plays a vital role in growing brand awareness, supporting sales, and maintaining a consistent, engaging presence both online and in the restaurant.

QUALIFICATIONS:

  • Strong knowledge of marketing strategies, social media platforms, and content creation best practices.
  • Good eye for catching imperfections in photos and edits to ensure all visuals are attractive and polished.
  • Proficiency with graphic design tools such as Adobe Creative Suite, Adobe Studio, or similar software.
  • Experience planning, coordinating, and executing photo and video shoots.
  • Understanding of digital marketing concepts including SEO, SEM, email marketing, and online advertising.
  • Excellent written and verbal communication skills with great attention to detail.
  • Highly organized with strong multitasking and time management abilities.
  • Creative thinker with a passion for storytelling and brand development.
  • Ability to work independently, take initiative, and collaborate effectively with others.
  • Familiarity with marketing analytics tools to monitor and report on campaign performance.
  • Strong customer service mindset when engaging with online audiences and internal stakeholders.
  • Flexibility to handle a wide range of marketing tasks and adapt to changing priorities.

EDUCATION:

  • High school diploma or equivalent required.
  • Additional coursework or certifications in marketing, communications, or related fields are a plus but not required.

EXPERIENCE:

  • Minimum of 2 years of marketing experience required.
  • Experience in restaurant or food service marketing is highly preferred.
    Job Type: Full-time
    Pay: $17.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Health insurance
  • Paid time off

Schedule:

  • Monday to Friday
  • Weekends as needed

Work Location: In perso

Responsibilities
  • Create and implement comprehensive marketing plans to increase sales, customer engagement, and overall brand visibility.
  • Conduct market research to identify trends, customer behavior, and competitive positioning.
  • Manage and enhance the company’s social media presence across all social media platforms, including but not limited to Facebook, Instagram, TikTok, X, etc.
  • Maintain and regularly update the company’s website and app regularly to ensure accuracy and strong customer engagement.
  • Develop and manage an editorial calendar for consistent social media, website, and app content and posting.
  • Plan and execute digital marketing campaigns, including email marketing, push notifications, SEO/SEM strategies, and online advertising.
  • Uphold and promote the restaurant’s brand image and ensure consistency in messaging across all channels.
  • Coordinate and conduct regular photo and video shoots to showcase the restaurant’s food, ambiance, and events.
  • Support restaurant sales through creative content, brand storytelling, and community engagement.
  • Organize and promote events, partnerships, and collaborations to boost community engagement.
  • Review and respond to customer messages, comments, and feedback on social media and third-party platforms.
  • Monitor and analyze the performance of marketing initiatives, providing regular updates.
  • Send reports to supervisors regularly with key information in the marketing department, summarizing marketing activity, numbers, metrics, campaign updates, upcoming initiatives, and more.
  • Coordinate and update physical marketing materials in the restaurant, such as table tents, front displays, decorations, and digital signage.
  • Plan and execute seasonal or event-based in-restaurant promotions and ensure all related materials and decorations are prepared and updated at least one week in advance.
  • Ensure all in-store marketing and decorations are maintained, relevant, and aligned with current promotions or holidays.
  • Ensure timely seasonal and promotional decor installation.
  • Plan and organize marketing events, coordinating with internal staff or outside vendors as needed.
  • Design digital and print materials as needed for campaigns, promotions, signage, social media, and in-store displays.
  • Respond promptly to all promotional or marketing-related requests from restaurant management in a timely manner via email.
  • Perform additional tasks assigned.
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