Join us in an exciting opportunity as our Mashgiach (Kosher Food Supervisor), where you will play a vital role in maintaining the highest standards of kosher dietary compliance.
As our Mashgiach you will be responsible for ensuring strict adherence to kosher dietary laws (kashrut) throughout food preparation and handling processes. This includes collaboration with kitchen staff, suppliers, and management to maintain exceptional kosher compliance standards. As a key figure in upholding Jewish dietary practices, the Mashgiach provides guidance, supervision, and support in a professional and respectful manner.

Kashrut Supervision

• Inspect and approve ingredients and supplies for kosher compliance.
• Oversee food preparation, cooking, and serving to maintain kashrut adherence.
• Ensure proper separation of meat and dairy and supervise koshering of utensils and equipment.
• Minimise food wastage while upholding kosher protocols.

Food Safety

• Ensure all kashrut processes align with Food Safety standards.
• Operate within Jewish Care’s Food Safety management system.

Training & Collaboration

• Train and guide staff on kosher laws and practices.
• Liaise with kitchen staff, suppliers, and external certifiers to ensure compliance.
• Resolve kashrut-related issues promptly and effectively.