Meat Attendant at PAYLESS MARKETS INC

Dededo Municipality, Guam, United States -

Full Time

Start Date

Immediate

Expiry Date

03 Oct, 26

Salary

0.0

Posted On

05 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Meat Processing, Meat Handling, Sanitation Standards, Communication Skills, Heavy Lifting, Basic Math, Product Labeling, Inventory Management, Quality Control

Industry

Retail Groceries

Description

Job DetailsJob Location: Micronesia Mall Store - Dededo, GU 96929Position Type: Full TimeJob Purpose: - The Meat Attendant at PAY-LESS is responsible for ensuring the highest quality customer service in the meat department. This role involves maintaining product freshness, assisting customers with their selections, and supporting the overall operations of the department to enhance customer satisfaction and store performance. Key Responsibilities: - Provide exceptional customer service by assisting customers in selecting meat products and answering any inquiries they may have. - Ensure the meat display is well-stocked, organized, and visually appealing to attract customers. - Monitor product quality and freshness, removing any items that do not meet company standards. - Assist in the preparation, packaging, and labeling of meat products according to store policies and health regulations. - Maintain cleanliness and sanitation standards in the meat department, including equipment and work areas. - Collaborate with team members to ensure efficient workflow and support department goals. - Stay informed about product offerings and promotions to effectively communicate with customers. - Adhere to all safety guidelines and procedures to ensure a safe working environment. Meat AttendantRequired Education: - High school diploma or equivalent. Required Experience: - Previous experience in a retail or grocery store environment, preferably in the meat department. - Familiarity with meat processing and handling equipment. Required Skills and Abilities: - Strong customer service skills with the ability to assist customers in selecting meat products. - Knowledge of meat cuts and preparation techniques. - Ability to maintain cleanliness and sanitation standards in the meat department. - Excellent communication skills for effective interaction with team members and customers. - Ability to lift and carry heavy items, such as meat products and supplies, as required. - Basic math skills for weighing and pricing meat products accurately.

Responsibilities

The Meat Attendant is responsible for providing high-quality customer service and maintaining the freshness and visual appeal of meat displays. They also handle the preparation, packaging, and sanitation of the meat department to ensure health regulation compliance.