Heritage Co-op is hiring a Full Time
Meat Cutter/Clerk at our Food Store in Brandon, Manitoba.

WHO WE ARE:

With over 450 Team Members, Heritage Co-op serves communities of Brandon, Minnedosa, Wawanesa, Erickson, Rivers, Sandy Lake and
Strathclair
.

Reporting to the Meat Manager, the Meat Cutter/Clerk is
responsible for delivering world-class Guest service; packaging and pricing cuts of meat, poultry and seafood; meat cutting; merchandising and displaying packaged meat; cooking and preparing fresh foods; slicing lunch meat and cheese; and maintaining department cleanliness/sanitation and housekeeping standards.
Who you are:

• You have excellent Guest service skills, communication skills and the ability to solve problems

• You have high sanitation and food safety standards

• You possess strong interpersonal skills

• Must be able to work flexible shifts (days, evenings, and weekends)

• You’re aligned with our Values

At Co-op, we embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.
If you are interested in this position, please visit
www.heritageco-op.crs
and click on Careers-Join Our Team!
This position will remain open until filled.
We thank all candidates for their interest; however, only those selected
to continue in the recruitment process will be contacted