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MEAT CUTTER at New Morning Market
Woodbury, Connecticut, United States -
Full Time

Start Date

Immediate

Expiry Date

07 Sep, 26

Salary

22.0

Posted On

10 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Meat Cutting, Butchering Techniques, Equipment Operation, Food Safety, Customer Service, Inventory Monitoring, Sanitation, Manual Dexterity

Industry

Food and Beverage Services

Description
Description Meat Cutter We are seeking a skilled and detail-oriented Meat Cutter to join our team. This role offers an excellent opportunity for individuals passionate about quality meat preparation and customer service. As a Meat Cutter, you will play a vital part in ensuring our products meet high standards of freshness, presentation, and safety. Key Responsibilities: - Cut, trim, and prepare various types of meat according to established specifications and customer requests - Operate meat cutting equipment safely and efficiently - Maintain cleanliness and sanitation of work area and tools in compliance with health regulations - Ensure proper storage and labeling of meat products - Assist customers with product selection and provide knowledgeable recommendations - Monitor inventory levels and report shortages or discrepancies - Follow safety procedures and company policies at all times Skills and Qualifications: - Proven experience as a Meat Cutter or in a similar role - Knowledge of different cuts of meat and butchering techniques - Ability to operate meat processing equipment safely - Strong attention to detail and manual dexterity - Good communication and customer service skills - Ability to work efficiently in a fast-paced environment - Physical stamina and strength to handle heavy loads and stand for extended periods - Food safety certification or willingness to obtain one is preferred Join our team and be part of a company committed to quality, safety, and customer satisfaction. We offer a supportive work environment with opportunities for growth and development in the retail and food service industry.
Responsibilities
The Meat Cutter is responsible for cutting, trimming, and preparing various meats according to specifications while maintaining a sanitary workspace. They also assist customers with product selection and monitor inventory levels.