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Meat Market Cutter at All American Quality Food Inc

Warner Robins, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

13 Jun, 26

Salary

0.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meat Cutting, Merchandising, Equipment Maintenance, Band Saws, Safety Procedures, Sanitation Procedures, Training, Inventory Management, Stock Rotation, Meat Wrapping, Display Case Work, Mathematics

Industry

Food and Beverage Services

Description

MEAT CUTTER DUTIES: -Meat cutting and merchandising with proper trim -Responsible for safe operation and maintenance of meat cutting equipment including band saws. -Following proper Safety and Sanitation Procedures -Assist in ensuring newer meat wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks -Assist in maintaining accurate inventory counts and properly rotating stock. -Wrapping meat and working display cases as necessary Other duties as assigned by the Meat Manager on Duty ABILITIES: Ability to cut and trim meat to specifications using company guidelines. Basic proficiency in mathematics (counting, addition, subtraction). PHYSICAL DEMANDS OF POSITION Ability to safely be near or around meat cutting and grinding equipment in the Department while it is in operation. Able to lift up to 100 pounds with control. Standing, walking, reaching, reaching overhead, twisting, bending/stooping and repetitive arm and hand movements are also part of this position

Responsibilities

The primary duties involve meat cutting and merchandising with proper trim, alongside the safe operation and maintenance of meat cutting equipment like band saws. This role also includes assisting in training newer staff on safety and necessary skills, unloading trucks, and maintaining accurate inventory.