Meat Service Case/Meat Specialist - Part Time at Devyani Food Industries Limited (DFIL)

Minnetrista, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Feb, 26

Salary

0.0

Posted On

22 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Knife Skills, Communication, Math Skills, Problem Solving, Teamwork, Sanitation, Product Handling, Stocking, Labeling, Meat Cutting, Packaging, Organization, Freshness Checking, Display Maintenance

Industry

Description

Description Key Responsibilities Essential Duties & Responsibilities Stocking: Load and stock refrigerated/freezer cases and shelves, ensuring proper rotation. Check product dates for accuracy and freshness. Maintain product displays and prepare racks of fresh meat. Pricing and Labeling: Accurately weigh, label, and price meat products. Ensure proper product dates and pricing. Wrapping Products: Wrap meat products from the Meat Cutter efficiently to maintain quality and freshness. Ensure products are securely packaged and properly handled. Customer Service: Greet and assist customers. Prepare and maintain the service case. Cleaning & Organization: Maintain cleanliness and sanitation of the department, including equipment, work areas, and trash disposal. Wash, rinse, and sanitize equipment regularly. Keep the meat cooler and storage areas organized and properly stocked. Additional Duties: Assist with meat cutting, homemade sausage production, packaging, and cleaning in the sausage kitchen. Support the Meat Manager with tasks as needed. Requirements Qualifications High School Diploma or GED preferred. Previous experience in a meat department, grocery store, restaurant, or food service environment is a plus. Culinary experience with knife skills preferred. Strong communication skills (reading, writing, and speaking English). Basic math skills for pricing and labeling. Positive attitude, excellent customer service, problem-solving, and decision-making abilities. Must be at least 18 years old and able to work independently and as part of a team. Working Conditions and Physical Demands Fast-paced, multifaceted environment Capable of lifting and carrying up to 80 lbs and pushing/pulling up to 2000 lbs with a pallet jack Must be available to work occasional Daytime, Evenings, Weekends and Holidays Benefits for Part Time: Earned Safe & Sick Time Shift differentials for working Sundays & Holidays 10% discount at any Mackenthun’s locations Referral bonuses Dietitian services

Responsibilities

The Meat Specialist is responsible for stocking, pricing, and wrapping meat products while ensuring quality and freshness. They also assist customers and maintain cleanliness in the meat department.