Meat Wrapper - St. John at Strack & Van Til
Saint John, Indiana, United States -
Full Time


Start Date

Immediate

Expiry Date

12 Feb, 26

Salary

0.0

Posted On

14 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Meat Inspection, Product Rotation, Packaging, Meat Grinding, Stocking, Labeling, Dependability, Memory Skills, Hand Eye Coordination, Learning, Climbing, Building Displays, Operating Equipment, Answering Calls, Trash Compaction

Industry

Retail Groceries

Description
Summary: Grind meat; wrap of all cut products; stock & rotate lunch meat/chicken products; pulling out-of-code products; learning UPC codes & meat cuts   ESSENTIAL FUNCTIONS Meat Wrapper activities: * Assists customers * Inspects meat products for freshness * Faces merchandise in the department * Stocks lunchmeat/chicken products * Rotates products * Cuts open boxes * Packages meat for sale * Operates scale/UPC labeler * Grinds meat   Other activities: * Climbs ladders/stair tower to reach stock * Stacks off pallets * Builds displays * Operates baler * Operates lift * Answers calls * Operates trash compactor   Minimum Requirements: A positive customer service attitude & pleasant personality, effective memory skills, excellent hand eye coordination, dependability, ability to follow directions & a strong willingness to learn. Work environment: Normal exposure to weather and temperature extremes. Exposure to cooler and freezer do not exceed 1 hour at a time. Average back room temperature 40°F.   Diversity Statement: At Indiana Grocery Group, we believe in diversity and inclusion and always value and treat everyone with dignity and respect. Our associates are passionate about providing excellent customer experiences and helping our associates grow. In order to sustain this culture, we will welcome individuals who are diverse in race, color, creed, religion, sex/gender, sexual orientation, gender identity or expression, age, marital status, national origin, ancestry, disability, veteran status, genetic information, or any other legally protected status. Also, we are committed to sustaining a professional working environment where everyone feels welcome, important and appreciated.
Responsibilities
The Meat Wrapper is responsible for grinding meat, wrapping cut products, stocking and rotating lunch meat and chicken products, and ensuring product freshness. Additional duties include packaging meat for sale and operating scales and labelers.
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