Midori Ramen North York FullTime Cooks 調理師を募集しています! at Midori Ramen North York
North York, ON M2N 5R4, Canada -
Full Time


Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

17.2

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Satisfaction, Regulations, Communication Skills, Cooking, English, Safety Practices, Food Industry

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and passionate individual to join our team as a Food Service Associate. This role is essential in ensuring that our customers receive high-quality meals and exceptional service. The ideal candidate will have a strong background in food preparation, cooking, and serving, with a commitment to maintaining food safety standards. Must have good English skills and food handler.

EXPERIENCE

  • Previous experience in the food industry or restaurant environment is preferred.
  • Familiarity with food safety practices and regulations is essential.
  • Experience in cooking, meal preparation, and food handling is highly desirable.
  • Strong communication skills and the ability to work well in a team-oriented setting.
  • A passion for providing high-quality food service and customer satisfaction. Join us in creating memorable dining experiences for our guests while working in a dynamic team environment!
    Job Type: Full-time
    Pay: $17.20-$25.00 per hour
    Expected hours: 30 – 40 per week

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Language:

  • English (required)

Work Location: In person
Expected start date: 2025-08-1

How To Apply:

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Responsibilities
  • Prepare and cook meals according to established recipes and standards.
  • Serve food to customers with a friendly and professional demeanor.
  • Maintain cleanliness and organization in the kitchen and dining areas.
  • Ensure all food handling practices comply with health and safety regulations.
  • Assist in meal preparation, including chopping, mixing, and cooking ingredients.
  • Monitor food inventory levels and assist with ordering supplies as needed.
  • Collaborate with team members to ensure efficient kitchen operations.
  • Provide excellent customer service by addressing inquiries and resolving issues promptly.
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