We are seeking a dedicated and detail-oriented Mixer to join our team in the food processing industry, M to F from 3 PM to 12 AM. The Mixer will play a crucial role in the production process by combining ingredients to create high-quality products while adhering to food safety standards. This position requires a strong understanding of mechanical operations and the ability to work efficiently in a fast-paced environment.

SKILLS

• Strong mechanical knowledge related to operating mixing equipment.
• Familiarity with food safety practices and regulations within the food industry.
• Experience operating forklifts is a plus for material handling tasks.
• Basic math skills for measuring ingredients accurately and maintaining records.
• Ability to sanitize work areas effectively to ensure compliance with health standards.
• Knowledge of food processing techniques is highly desirable.
• Strong attention to detail and commitment to producing high-quality products.
• Excellent communication skills for effective collaboration with team members.
  Join our team as a Mixer, where your skills will contribute significantly to our mission of delivering exceptional food products while ensuring safety and quality in every batch!
  Job Type: Full-time

Application question(s):

• What is your legal status in Canada?
• Can you work afternoon shifts? We are looking for someone from 3 PM to 12 AM.

Experience:

• food manufacturing: 2 years (required)

Work Location: In perso

• Operate mixing equipment to combine ingredients according to specified recipes and production schedules.
• Sanitate work areas, equipment, and tools to maintain a clean and safe environment.
• Package finished products for distribution, ensuring proper labeling and quality control.
• Monitor the mixing process for consistency and quality, making adjustments as necessary.
• Fabricate and assemble components as needed for production processes.
• Adhere to all food safety regulations and company policies during production activities.
• Maintain accurate records of production data, including ingredient usage and batch numbers.
• Collaborate with team members to optimize production efficiency and resolve any issues that arise.