MO - Paste Room (6:00pm-6:30am) Green Nights at LiDestri Foods, Inc.

Rochester, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Jul, 26

Salary

23.24

Posted On

08 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Machine operation, Troubleshooting, GMP standards, SOP compliance, Documentation, Raw material management, Safety compliance, Forklift operation, Lock out/tag out, Continuous improvement, Teamwork, Math functions, Communication skills, Hand tool usage

Industry

Food and Beverage Services

Description

About LiDestri Foods LiDestri Foods has grown from our roots as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing innovative food products for our national and retailer brand partners. A family-run company based in Rochester, NY, LiDestri employs over 1,000 people across three U.S. locations. We have decades-long partnerships with some of the most respected consumer packaged goods (CPG) companies and the most highly inventive retailer brands. Excellent Pay and Benefits: * Great career-pathing * Professional development, including unlimited online training courses * Health insurance with premium contributions * Dental, vision, HSA * 100% company paid life insurance and long-term disability * 401k – with employer match * Paid time off to include- vacation, sick pay, wellness time off, and 10 holidays * Company bonuses * And many more…. POSITION SUMMARY: * Safely operate machinery with maximum efficiency, while maintaining product quality and following regulatory and company guidelines for sanitation and safety DUTIES & RESPONSIBILITIES: * Operate machinery, to include machine set-up, operation, change overs, and troubleshooting, to detect product (raw or finished) defects or machine malfunctions, adjusting machines as necessary; * Maintain GMP (good housekeeping) standards at and around machinery; * Perform SOPs for machinery in assigned area; * Cross training or training on equipment as defined by manager; * Maintain accurate document documentation; * Maintain and issue raw materials into assigned work orders; * Work in a safe manner, consistent with company safety rules and regulations; * Maintain good attendance record per company policy; * Report food safety & quality problems to personnel with authority to initiate action. REQUIRED EDUCATION, SKILLS & EXPERIENCE: * High School Diploma or GED preferred; * Prior machine operation preferred; * Ability to wear personal protective equipment (bump cap, hair net, ear plugs, beard net (if applicable), Kevlar gloves, safety glasses and leather, skid resistant work shoes/boots; * Ability to apply basic computer and communication skills, math functions and reasoning; * Ability to use various hand tools (knife, water house, band cutters, can opener, scales, Telnet scanners, various small hand tools as required for position/product testing); * Previous experience operating a forklift (for applicable work areas); * Lock out/tag out certified; * Possess a continuous improvement and team orientated mind set. WORKING CONDITIONS: Ability to work in a manufacturing environment with exposure to: * Long periods of standing/moving, working around moving mechanical parts/conveyors * Loud environment, hot/cold, wet/dry conditions * Lifting/carrying

Responsibilities

Operate, set up, and troubleshoot manufacturing machinery while maintaining product quality and safety standards. Ensure accurate documentation and adherence to GMP and SOP guidelines within the production area.